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Noodles Never Looked This Bad
Cooking noodles the right way is an art form. You must be precise in order to achieve perfect al dente noodles that are not too mushy or too hard. Start by boiling a large pot of water, adding a pinch of salt. Once the water is boiling, add the noodles and stir occasionally. The key is to time it just right.
They can either turn into a mushy mess or a burnt hard material. So, timing is key. If you do it correctly, you’ll be rewarded with delicious and flavorful noodles that will make you the envy of all your friends.
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